Rajasthan is the land of Desert where, there are very limited resources of food cultivation in that area is almost null and hence the local residents of the Desert area has developed their own sources of keeping themselves alive in the atmosphere of Heat and Dust.Their food is very tasty and spicy and due to TDS in water they can easily digest the food too.

Some desert Cuisines are:

  • Mix Potato,Onion and tomato.

  • Ghee Tadka Dal.

  • Lehsun Ki Chutney.

  • Bejad Ki Roti

  • Jaw,Chana and Gehu Mix Roti.

  • Panner,Pyaz and Tomato mixdd vegetable.

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